Vic & Anthony's Steakhouse
Elegant and intimate, Vic & Anthony’s is the place to be when you’re on a winning streak and looking for a winning steak. Our award-winning menu features USDA prime grain-fed beef, fresh seafood and an extensive wine collection.
Mother’s Day Features
Open Noon - 10pm
Filet Mignon & Lobster Tail
6 oz Filet Mignon served with a steamed 5 oz lobster tail, served over a bed of steamed asparagus and finished with béarnaise sauce.
½ Dozen Flash Fried Oysters
Served with Creole Meunier & Cocktail Sauce
- Mother's Day, May 9 | Noon - 10pm
- Sunday - Thursday | 5pm - 10pm
- Friday - Saturday | 5pm - 11pm
Menu items & prices are subject to change; takeout fees may apply. Information is accurate at time of posting. Contact the restaurant directly for inquiries pertaining to the menu.